Diet gut microbiota interactions on cardiovascular disease Computational and Structural Biotechnology Journal Meat metabolizing bacteria in atherosclerosis Nature Medicine Intestinal microbiota metabolism of l carnitine, a nutrient in red meat, promotes atherosclerosis Nature Medicine Carnitine, Choline, Cancer and Cholesterol: The TMAO Connection YouTube
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atherosclerosis l-carnitine Dietary allicin reduces transformation of L-carnitine to TMAO through impact on gut microbiota