From omics to orchard: The role of omics in durian cultivation ScienceDirect Why do people drink water from a durian husk with salt after eating durians? Durian is one of those foods people either love or avoid. But beyond the smell, it actually brings some interesting nutritional value. Durian contains sulfur compounds and amino acid precursors that help Durian (Durio zibethinus L.) fruit: A superior dietary source of natural glutathione and glutamylcysteine ScienceDirect
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